Even though we are still on vacation we are leaving tomorrow so thought are starting to turn to home and what I need to do when we get back – grocery shoppingis amongst those things to be tackled on Wednesday so I thought I’d take the opportunity to join in Menu Plan Monday again.
MONDAY: Takeaway – from the same noodle place we had the other night
TUESDAY: On the road somewhere (possibly here)
WEDNESDAY: Zucchini Slice (from freezer)
THURSDAY: Orange and Honey Tofu(new crockpot recipe)
FRIDAY: Veggie Curry with rice
SATURDAY: Pumpkin & Ricotta Lasange
SUNDAY: Homemade Pizza
For more great menu ideas be sure to visit the organising junkie.
Hi Libby,
I stop at Olivers every time I drive up to my family if they are open – I just love the coffee from there – I do think they are a tad overpriced though.
Do you have the recipe on your blog for the veggie curry? I would love to try it.
One more thing I thought you might like to try – I found in the supermarket this week a brand of wraps I think they are called ‘freedom foods’ – Anyway there are 5 wholemeal wraps per pack and the are only 100 calories per wrap. I made pizza’s with them this week – some tomato paste, ham, eggplant and a bit of cheese baked in the oven – so good, I’ll use them from now on instead of the lebonese bread I used to use.
Looks like a great week!
NAOmni
YUMMO – so jealous of your noodle soup and Olivers – hard to get decent take-away options in the bush!
wow your lasanga looks yummy!!! Olivers looks like a neat little place.
Your Thursday is the same thing I’m making tonight! (In fact, it’s cooking as we speak… the wonders of crock-pots!) Hope all your meals turn out fantastically this week!
Hi Libby,
I made the Pumpkin Cannelloni today off your recipe – was lovely! I ate some for lunch then packed the rest into containers before I snapped a photo. Would you mind if I copied your photo (linking it to your blog) for my 101 things website? If not, that’s ok. Just thought I’d check first 🙂