Muffin Tin Monday

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Well, it’s time again for Muffin Tin Monday. The girls loved doing it last week and Christy in fact made her own snacks using muffin tins a couple of other times during the week – which is great for a fussy eater like her.

Todays theme was breakfast. Monday wasn’t the best day for us to it but I managed (after getting back from an early morning workout at the gym) . We had french toast fingers, pikelets with jam and cream, babybell cheese, fruit and a few chocolate biscuits (well, the kids did). There was also yoghurt for Amy but she didn’t eat it. Once again the girls thought it was great fun and have already asked if we can the snack one on Tuesday afternoon as well.

Menu Plan Monday

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Last weeks menu plan went well. We enjoyed the new frittata recipe but didn’t get to the soy sausage casserole so you’ll see it on the plan again this week. We have lots of leftovers from yesterdays lunch so they will do for a couple of meals.

MONDAY : Sausages (Veggie pattie for me) & leftovers

TUESDAY : Lentil Bologanise on Angel Hair Pasta

WEDNESDAY:Sour Cream Quiche

THURSDAY: Soy Sausage Hotpot

Sausage Hotpot

FRIDAY: Eggplant Parmigana (new recipe to use up some baby eggplants my Mum bought me)

eggplant parmigana

SATURDAY: Nachos

SUNDAY: Leftovers (friends for lunch)

For more great menu plans visit the organising junkie

Muffin Tin Monday

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Yes, I know it’s Tuesday here in Australia but Tuesday’s work better for us as both girls have dancing on Monday. I saw this idea on one of the blogs I read and think it’s great. Today was the first time I participated and the girls loved it. This week it was hosted at Franny Kates Creative State.

I did one tray of savory and one of sweet. At the end, some celery and 3 grapes.

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Menu Plan Monday

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Last weeks plan went pretty well. I think we had all planned meals except the zucchini slice. On Sat. night we had leftover chinese and pizza for lunch on Sunday.

MONDAY: Fish/veggie roast, mashed potato, cauli, brocolli, carrot (Amy’s request)

TUESDAY: Rice and Lentil Pilaf (Amy to help)

WEDNESDAY: Vegetable Frittata (New recipe, Christy to help)

Vegetable Frittata

THURSDAY : Pumpkin Cannelloni (from freezer)

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FRIDAY: Soy Sausage Hotpot (new recipe)

Sausage Hotpot

SATURDAY : Nachos (will be at a wedding most of day)

SUNDAY: Leftovers (friends over for lunch)

For more great menu ideas visit the organising junkie.