Category: Menu Plan Monday

Last week I again managed to stick to the menu plan. Unfortunately the pumpkin and ricotta lasagne was only okay. I did freeze the remainder but Kevin agrees I should just feed it to the chooks – they’ll appreciate more than us :-).

This week I’m planning on doing lots of organizing around the house and since our freezer is full to busting we’ll be digging in their for most of our dinners.

MONDAY : OUT

TUESDAY : Possibly takeaway for my birthday

WEDNESDAY : Bake veggies (inspired by Rhonda at Down to Earth)

THURSDAY : Mini meatloaves (from freezer) with mashed potatoes

FRIDAY : Veggie curry (from freezer – Kevin’s request)

SATURDAY : Vegetarian tacos (or maybe tortillas – still haven’t made them yet)

SUNDAY : From freezer or cheese on toast

For more great meal ideas visit the organizing junkie

Last week we had a hit with the Mexican Pie. The homemade pizza was also very yummy.

MONDAY : Pasta Bake (Amy’s request)

TUESDAY :Zucchini slice (using zucchini still growing in the garden)

WEDNESDAY: Sour Cream Quiche

THURSDAY: Homemade veggie/fish burgers

FRIDAY : Veggie Curry (still waiting to fit this one in)

SATURDAY :BBQ (organic meat / veggie patties), potato, pineapple

SUNDAY : Leftovers or cheese on toast

For more great menu ideas visit Laura at the Organizing Junkie.

Trying to use up what I already have on hand so another pretty easy week. Also moved 2 meals from last week to this week.

MONDAY: Veggie Fingers (fish for Amy) , leftover rissoni

TUESDAY : Veggie Roast, broccoli, cauliflower, sauted mushrooms

WEDNESDAY : Bean Patties in homemade tortillas (making for very first time)

THURSDAY : Taco pie (using some tortillas from Wed) – new recipe

FRIDAY : Veggie curry with basmati rice

SATURDAY : Home-made pizza

SUNDAY : Leftovers or cheese on toast