Category: Food/ Recipes

Last weeks meal plan went pretty well. We missed the tofu stir-fry since we were still after Amy’s birthday afternoon tea, and on Friday we decided to eat out at the Noodle Box before going to a movie.

MONDAY: Veggie Snitzel (from freezer) with Mac N Cheese

TUESDAY: Potato Skins with veggies (Amy to make)

WEDNESDAY: Bought filled wholemeal pasta with Mushroom Sauce

THURSDAY: Zucchini Slice

FRIDAY: Out to Noodle Box

SATURDAY: TVP Tacos

SUNDAY: BBQ

For more great meal ideas visit the Organising Junkie.

MONDAY: Zucchini Slice and homemade bread (also making Cheesy Potato Chowder)

TUESDAY: Cream Cheese Burgers (made by girls) – new recipe

WEDNESDAY: Tofu Stirfry (girls at school disco)

THURSDAY: Falafel Wraps

FRIDAY: Vegetable Curry with rice

SATURDAY: Leftovers (Amy’s birthday party lunch)

SUNDAY: Chili Con Carne (from freezer)

For more great menu idea visit the organising junkie.

Oh, and a bit of news, the girls after school schedule has changed so we’ll be back participating in Muffin Tin Monday next week.

Last weeks plan went well – I think we even stuck to the whole thing.

MONDAY: Sweet Potato Rissoto

TUESDAY :Vegetable Pie

WEDNESDAY: Salad

THURSDAY: Wholegrain filled pasta with pumpkin pasta (from freezer)

FRIDAY: Quesidilla

SATURDAY: BBQ

SUNDAY: Leftovers or cheese on toast

For more great meal ideas visit the organising junkie.