Last night we had roast veggies for dinner
Today I served the leftovers over quinoa for a very yummy lunch. Who says healthy food is boring and tasteless? Not me!!!
It’s funny I thought I did quite well with last weeks plan but looking back on it we only had one planned meal – homemade pizza. Oh, well. This week we had big organic delivery so I’m looking to use up lots of fruit and veg. We’re also going away on Thursday for Easter, so meals might change depending on what the Powells want to do.
MONDAY: Baked veggies, cauli & brocolli
TUESDAY: Vegetarian Chilli (made by Amy – new recipe)
WEDNESDAY: Crockpot Honey & orange tofu (leftover new recipe from last week)
THURSDAY:Pumpkin Cannelloni
FRIDAY: Pasta with cheese sauce
SATURDAY: TVP Tacos
SUNDAY: ???
MONDAY:???
For more menu ideas visit the organising junkie
Not sure if I’m going mad or things got changed when I wasn’t looking. I thought the theme for this weeks MTM was MTM goes AWOL. Since we don’t have time on a school Monday to do anything fancy I thought I’d take the muffin tin with us to White Water World. I see the theme MTM goes AWOL is on the 20th – school holidays for us – so we’ll take it on another outing.
The girls thought it great having MTM at the water park and Kevin was pleased he got to participate in one for a change. Because I only had one muffin tin it did require quiet a few refills. Here’s Kevin with the leftovers :-).
We did another MTM today. Today theme is supposed to be Spring/Easter but I only just saw that after we’d eaten ours. Luckily I did include some little chocolate bunnies as we’ll be away again next week. We also had the usual dip, carrot, crackers, cheese, chips, fruit and tiny teddies.
Some of my selection
All we had left was some kiwi fruit, which Bailey (dog) enjoyed.
Be sure to visit Michelle at Her Cup Overfloweth for more great muffin tins.
Even though we are still on vacation we are leaving tomorrow so thought are starting to turn to home and what I need to do when we get back – grocery shoppingis amongst those things to be tackled on Wednesday so I thought I’d take the opportunity to join in Menu Plan Monday again.
MONDAY: Takeaway – from the same noodle place we had the other night
TUESDAY: On the road somewhere (possibly here)
WEDNESDAY: Zucchini Slice (from freezer)
THURSDAY: Orange and Honey Tofu(new crockpot recipe)
FRIDAY: Veggie Curry with rice
SATURDAY: Pumpkin & Ricotta Lasange
SUNDAY: Homemade Pizza
For more great menu ideas be sure to visit the organising junkie.